The YARI Series is a bold statement of traditional design coupled with innovative materials. Exceptionally sharp, and striking in design, these hand-sharpened blades feature a unique 67-layer Damascus pattern across the face of the X-7 high-alloy full-tang blades. Rich, ultra-dense gray G10 handles balance each knife while providing exceptional comfort and precision for the chef. This set comes in a rich gray wood box to protect and store these knives.

• The 4-Piece Steak Knife Set blades feature a fine edge, designed to cleanly slice steak, poultry, and fish without tearing or shredding the meat.
• Hand sharpened to a 16-degree angle per side. HRC 60 +/- 2 on the Rockwell Hardness Scale.
• Forged from 67 layers of Cangshan's proprietary X-7 Damascus Steel.
• Each blade goes through Cangshan's proprietary ULTRA6 heat treatment, ensuring every blade maintains its strength and function.