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Style: Heavily peated Highland single malt from the Tobermory distillery on the Isle of Mull.
Finish: Fully finished in Oloroso sherry casks (2400 bottles).
Flavor profile:
Nose: Smoky, stewed red fruit, raisins, leather, soft spices.
Palate: Rich sherry, peat smoke, plums, dark chocolate, hints of tobacco.
Finish: Dry sherry notes, peat and warm spices that linger.
Collection value:
Popular bottling among Ledaig enthusiasts.
Competitive price-quality ratio within the sherry + peat segment.
Ships within 48 hours · Estimated delivery Jun 21 - Jun 26
US$40
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